I got this in an email from Jeanne sometime during the night:
it has two ingredients which minimize the amount of MSG, but they don’t remove all the MSG in the product. Better read up on them before you decide it’s safe to consume any.
http://healthybliss.net/the-truth-in-food-labeling-food-additives-to-avoid-hidden-sources-of-msg/
http://www.livestrong.com/article/551058-disodium-guanylate-vs-monosodium-glutamate/
To be honest I hadn’t gotten around to hoping it would be this complicated. MSGs more of a poison to me than too much salt. But I’m not sure I’ll be able to figure out yea or nay without bellying up to the bar and watching my blood pressure afterward.
Old Jules
So Far From Heaven 